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Thai Tea Crema Shake w/ Mango Bursting Boba

Prep Time:

10 mins



16 oz


About the Recipe

Creamy Delight, Thai Tea Might!


Thai Tea Powder Mix – 30g

Cheese Crema Powder – 25g

Mango Bursting Boba – 25g

Ice Cube – 320g

Hot Water – 100ml


1. Add 30g of Thai Tea Powder, 100ml of hot water, 320g of ice cube into blender and blend evenly.

2. Pour the smoothie gently in your serving cup.

3. Blend 25g of cheese crema powder with 100ml of water (ratio 1:4)

4. Top with cheese crema and mango bursting boba.

Stir well and enjoy!

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