Matcha Pudding
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Matcha Pudding

準備時間：

10 mins

供應：

等級：

2 cups of 80ml

Easy★☆☆

關於食譜

Matcha pudding dessert with the softest texture goes well with any toppings.

原料

  • Matcha Pudding Powder 40 g

  • Water - 160 ml

準備

  1. Mix Matcha Pudding Powder with water (ratio1:4)

  2. Heating it up till boil help the ingredient dissolve better.

  3. Pour the matcha pudding mix into any container you like.

  4. Refrigerate for at least 3 hours or over night.

  5. And it’s ready to serve! Enjoy!

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