About the Recipe
Bubbly sparkling water and nice kiwi combo taste just so good.
Kiwi Syrup - 1 oz
Fructose - 0.2 oz
Sparkling Water - 250 ml
Ice Cube - 150 g
Kiwi Bursting Boba - 10-20 g
Pour 1 oz of kiwi syrup and 0.2 oz of fructose into the cup.
Add 100 ml of sparkling water and stir slightly to mix the syrup.
And after stirring, fill the cup with ice cubes.
Add 150 ml of sparkling water and top with bursting boba for garnish.
Stir well and enjoy!