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About the Recipe
This blend of Berry Frappuccino with cheese creama tastes like happiness.
Strawberry Syrup - 1.5 oz
Raspberry Syrup - 1 oz
Hot Water - 100 g
Cheese Creama - 20 g
Ice Cube - 300 g
First, add 1.5 oz of strawberry syrup, 1 oz of raspberry syrup, 100 ml of hot water, 10 g of smoothie stabilizer and 300 g ice cube in the blender
Blend cheese creama powder and cold water in ratio (1:5)
Pour the blended berry smoothie into your serving cup.
Top with cheese creama and fresh strawberry as your wish.
Stir well and enjoy your drink!
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