About the Recipe
It's super smooth and delicate just like a tiramisu cake.
Chocolate Powder - 30 g
Base Creama Powder - 30 g
Tiramisu Sauce - 0.5 oz
Milk - 120 ml
Hot Water - 80 ml
Creamer - 20 g
Smoothie Stabilizer - 10 g
Ice Cube - 300 g
Crush Oreo - 3 pieces
Pure Cocoa Powder - a little
First, add 30 g of chocolate powder and 10 g of smoothie stabilizer in the blender
Stir 20 g of creamer with 80 ml hot water and pour 300 g of ice cube, blend together till smooth.
Blend base creama powder and milk in ratio (1:4), after blending, mix 0.5 oz tiramisu sauce in the base creama.
Pour the blended chocolate smoothie into the cup.
Layer finely chopped oreo on chocolate smoothie.
Top with tiramisu creama and sprinkle some pure cocoa powder for garnish.
Enjoy your drink before you stir well.