< Back Matcha Latte with Strawberry Crema Prep Time: 18mins Serves: Level: 16 oz Easy★☆☆ About the Recipe If you love matcha, this recipe is made for you. Blending with strawberry crema, and a fresh strawberry on top gives a lovely twist! Ingredients Matcha Powder - 48 g Strawberry Powder - 10 g Base Crema Powder - 40 g Fresh Strawberry Creamer - 12 g Fructose - 0.2 oz Ice Cube - 250 g Preparation 1. Blend 40 g of base crema powder and 10 g of strawberry powder with 200 ml of water for later. 2. Stir 48 g of matcha powder, 12g of creamer and 150 ml of hot water evenly. 3. Add 0.2 oz and 250 g of ice cubes and pour matcha latte into the shaker, and mix thoroughly. 4. Pour matcha latte in the serving cup. 5. Top with strawberry crema and fresh strawberry for garnish. 6. It’s done! Enjoy your drink. Previous 返回 Next 下一篇

< Back Mango Yogurt Smoothie Prep Time: 10mins Serves: Level: 16 oz Easy★☆☆ About the Recipe Loaded with tropical mangos and creamy yogurt, it's the perfect summer refresher. Ingredients Mango Syrup - Pulp - 2 oz Yogurt Powder - 20 g Ice Cubes - 240 g Water - 100 ml Fresh Mango - Optional Mango Bursting Boba - 100 g Preparation 1.Add 2 oz of mango syrup-pulp and 20 g of yogurt powder 2.Blend with 240 g of ice cubes and 100 ml of water 3.Pour mango bursting boba into serving cup 4.And then add the mango yogurt smoothie 5.Top with fresh mango chunks and mint for garnish Previous 返回 Next 下一篇

< Back Crème Brûlée Milk Tea Prep Time: 10 mins Serves: Level: 16 oz Easy★★☆ About the Recipe Custard like crème brûlée is an epic topping to Assam black milk tea. Ingredients Assam Black Tea Bag - 1 piece Creamer -35 g Tiger Powder- Plain Flavor - 30 g Fructose - 1 oz Sugar - a little Ice Cube - 200 g Preparation Brew 250 ml Assam tea and mix with 35 g of creamer. And add 1 oz of fructose and 200g of ice cube shake well. Mix plain tiger powder with water in ratio 1:2, and you’ll get custard like pudding mix. Pour milk tea and add ice cube in the cup. Gently add pudding mix onto the milk tea. Sprinkle some sugar and grill the sugar on top to make the caramel coating. Previous 返回 Next 下一篇

< Back Frozen Piña Colada Prep Time: 5 mins Serves: Level: 16 oz Easy★☆☆ About the Recipe Best featured tropical style flavor you are craving for! Ingredients Piña Colada Powder - 40 g Hot water - 100 ml Creamer - 25 g Pineapple Syrup - 0.5 oz Sugar - 0.5 oz Ice Cubes - 350 g Preparation Add 100 ml hot water, 0.5 oz Pineapple Syrup and Sugar into a blender. Add 3.5 powder scoops (40g) of powder mix. Add 2.5 powder scoops (25g) of creamer. Add 350g of ice cubes and blend until smooth. Pour into your cup and Enjoy! Enjoy the drink! Previous 返回 Next 下一篇

< Back Strawberry Green Milk Tea Prep Time: 10 mins Serves: Level: 16 oz Easy★☆☆ About the Recipe I like the freshness of green tea with the note of strawberry fragrant. It's one of the popular recipes around the world. Ingredients Strawberry Syrup - 1.2 oz Green Tea - 250 ml Creamer - 30 g Fructose - 0.2 oz Ice Cube - 300 g Tapioca Pearl - 100 g Preparation Add 300g of ice cubes , 1.2 oz strawberry syrup and 0.2 oz of fructose in the shaker. Mix well 250g of green tea and 20 g of creamer together and pour in the shaker. Seal the shaker and mix it evenly, and pour the milk tea and ice in your cup. Top with tapioca pearls. Stir well and enjoy! Previous 返回 Next 下一篇

< Back Pumpkin Milk Tea Prep Time: 2 mins Serves: Level: 22 oz Easy★☆☆ About the Recipe Have some pumpkin milk tea and stir your tea with a cinnamon stick for an extra special scent that will warm your toes. Ingredients Pumpkin Spice Powder - 45 g Hot Water - 250 ml Cinnamon Stick - 1 stick (optional) Preparation Add 45g of pumpkin powder mix. Mix the powder with 250ml hot water. Enjoy the drink! Previous 返回 Next 下一篇

< Back Matcha Snow Ice Prep Time: - Serves: Level: 12-20 serving of 3.5-6 oz Medium★★☆ About the Recipe Eating snow ice is like having delicious snowflakes on your tongue. Matcha flavor is one of the best! Ingredients Matcha Snow Ice Powder Mix - 400 g Hot water - 1000 ml Cold water - 1000 ml Toppings you like Preparation Pour 1000 ml hot water in a big container. Slowly add and stir 400 g snow ice powder mix thoroghly. Add cold water and mix again. Pour the mixture into a stainless steel ice cube container and set until cool. Place the container into the Snow Ice Machine and freeze for about 5 - 6 hours. After freezing, remove the ice container from Snow Ice Machine and place in room temperature water. Turn the container back and forth until the snow ice block loosens from the container. Remove the ice block and put into a plastic bag. Store in a freezer for at least 1 hour before serving. Previous 返回 Next 下一篇

< Back Purple Sweet Potato Latte Prep Time: 15 mins Serves: Level: 16 oz Easy★☆☆ About the Recipe Creamy purple sweet potato latte with chewy taro ball, so satisfying! Ingredients Purple Sweet Potato Tiger Powder - 30 g Temperature Water - 30 ml Milk - 200 ml Ice Cubes - 200 g Taro ball - 50 g Preparation 1. Mix 30 g purple sweet potato walling powder with 30 ml water. 2. Spread the purple sweet potato paste on the cup wall. 3. And add taro ball and 200 g of ice cube to full cup. 4. Pour fresh milk into the cup and you’re done! 5. Stir well and enjoy! Previous 返回 Next 下一篇

< Back Chocolate Banana Smoothie Prep Time: 10 mins Serves: Level: 16 oz Easy★☆☆ About the Recipe A chocolate milkshake is always a good idea. With some banana thickness, it takes it to the next level! Ingredients Banana Powder - 10 g Chocolate Powder - 40 g Base Crema - 20 g Creamer - 20 g Smoothie Stabilizer - 5 g Ice Cube - 400 g Strawberry - for garnish Crushed Oreo - for garnish Preparation Blend 20 g of base crema powder and 10 of chocolate powder with 80 ml of water. Add 30 g of chocolate powder, 10g of banana powder,5 g of smoothie stabilizer, 20 g of creamer, 0.5 oz of fructose and 80 g hot water and 400 g of ice cubes blend together till smooth. Pour chocolate banana smoothie and chocolate crema in the cup. Top with crushed oreo and strawberry slice .Stir well and enjoy! Previous 返回 Next 下一篇

< Back Rose Lychee Black Tea Prep Time: 6 mins Serves: Level: 16 oz Easy★☆☆ About the Recipe Rose and Lychee give a floral, and almost candy-like flavor, no doubt a romantic afternoon company. Ingredients Black Tea Leaves - 5g Lychee Syrup - 1oz Rose Syrup - 0.5oz Ice cubes - 280g Rose Petal for garnish Preparation Add 280g ice cubes into a shaker. Add Lychee syrup and Rose syrup you’ve prepared. Pour 250g of Black tea in the shaker. Seal the shaker and mix it evenly. Pour the tea and ice in your cup. Top with a sprinkling of dried rose petals. Enjoy the drink! Previous 返回 Next 下一篇

Ground Tea Leaves From traditional tea to special tea alike, our ground tea leaves are tailor-made for the tea espresso machines to produce high-quality tea extract within a short time. Quick View Assam Black Tea Ground Tea Leaves Wish List Quick View Toffee Assam Black Tea Ground Tea Leaves Wish List Quick View Ceylon Black Tea Ground Tea Leaves Wish List Quick View Earl Grey Black Tea Ground Tea Leaves Wish List Quick View Lychee Black Tea Ground Tea Leaves Wish List Quick View Osmanthus Black Tea Ground Tea Leaves Wish List Quick View Hojicha (Japan Roasted Tea) Ground Tea Leaves Wish List Quick View Genmaicha (Brown Rice Green Tea)Ground Tea Leaves Wish List Quick View Jasmine Green Tea-528 Ground Tea Leaves Wish List Quick View Green Tea-F65 Ground Tea Leaves Wish List Quick View Jade Oolong Tea Ground Tea Leaves Wish List Quick View Oolong Tea Ground Tea Leaves Wish List Quick View Dark Roast Oolong Tea Ground Tea Leaves Wish List Quick View Peach Oolong Tea Ground Tea Leaves Wish List Quick View Osmanthus Oolong Tea Ground Tea Leaves Wish List Toppings Bursting Boba-15%real juice Tapioca Pearl Crystal Boba Jelly Topping Mini Mochi Canned Topping Jelly Powder Beverage Fruit Syrup Powder Mix Fruit Jam Sparlar Syrup Bubble Tea Essentials Crema Powder Tiger Powder Tea Leaves Loose Tea Leaves Ground Tea Leaves Espresso Tea Bag Dessert Snow Ice Powder Egg Waffle Powder Mix Packaging Equipment & Supply

Bubble Tea Essentials Bubble tea can be made with or without tea, but the fundamental of bubble tea contains sweeteners and creamers to create different taste profiles. Use our high-quality essentials to serve milk tea, smoothies, or any kinds of beverages. Quick View Viggie Creamer Wish List Quick View Fructose Wish List Quick View Fructose Wish List Quick View Golden Cane Sugar Wish List Quick View Cane Sugar Wish List Quick View Non Dairy Creamer - 1.2 kg Wish List Quick View Non Dairy Creamer - 20 kg Wish List Toppings Bursting Boba-15%real juice Tapioca Pearl Crystal Boba Jelly Topping Mini Mochi Canned Topping Jelly Powder Beverage Fruit Syrup Powder Mix Fruit Jam Sparlar Syrup Bubble Tea Essentials Crema Powder Tiger Powder Tea Leaves Loose Tea Leaves Ground Tea Leaves Espresso Tea Bag Dessert Snow Ice Powder Egg Waffle Powder Mix Packaging Equipment & Supply